Orange Cream · serves 1 · iced
Ingredients
- 1 cup Orange Cream cold brew (2 tsp per 8 oz, 2 to 4 hours; brews a coral orange)
- 2 tbsp vanilla cream or half and half
- Orange slice
- Ice
- Optional: 1 small scoop of vanilla ice cream
Steps
- Pour the cold brew over ice.
- Float the cream on top.
- Garnish with an orange slice.